BooM Syrups
Big flavour for slushies, coolers & cocktails.
5L concentrates made for businesses, gatherings and easy drinks at home.
Free standard delivery across South Africa.
Find your next flavour
Watch the captioned recipe · Tap to play
NO SLUSHY MACHINE? NO PROBLEM.
Your blender. Your coffee slushy.
Full-cream milk, BooM Ice Coffee concentrate and a blender suitable for frozen ingredients. That’s all you need.
- Freeze the milk. Measure 400 ml of full-cream milk, then freeze it in small ice-cube moulds.
- Add the coffee. Put the frozen milk cubes into your blender and add 100 ml of BooM Ice Coffee concentrate.
- Blend and enjoy. Blend until creamy, pour into your glass and serve immediately.
The recipe uses milk cubes. Measure the milk before freezing. Follow your blender’s instructions for frozen ingredients.
Using a slushy machine?
Mix 1 part concentrate with 4 parts milk before adding it to a machine suitable for dairy mixtures. Follow the machine manufacturer’s operating and hygiene instructions.
5L concentrate · Makes 25L when mixed 1:4 with milk · Milk sold separately



